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Best Sellers | | Home Chicago Metallic Mini Cheesecake Pan 12 Cavity, 13.90-Inch by 10.60-Inch (2-Inch by 1.6-Inch Cavities) | |
|  | |  | | | Chicago Metallic Mini Cheesecake Pan 12 Cavity, 13.90-Inch by 10.60-Inch (2-Inch by 1.6-Inch Cavities) | | | | | | | |
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| $27.37 | |
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| | Features | 12-cup mini cheesecake pan made of heavy-duty aluminized steelFolded corners add triple-thickness strength; reinforced rims eliminate warpingEach cup comes with pop-up bottom disc for simple dessert removalDishwasher-safe; oven-safe to 550 degrees F; corrosion-resistantMeasures 13-8/9 by 10-3/5; each cup measures 2 by 2 by 1-1/2 inches; 25-year limited warranty
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| | Description | Chicago Metallic COMMERCIAL bakeware is manufactured to meet the exacting standards of commercial bakers and consumers who prefer the tradition of baking on uncoated pans. Each pan is crafted from heavy-weight aluminized steel which combines the durability | |
| | Product Details | | Product Length: | 14.0 inches | | Product Width: | 10.75 inches | | Product Height: | 1.75 inches | | Product Weight: | 1.95 pounds | | Package Length: | 14.25 inches | | Package Width: | 11.1 inches | | Package Height: | 1.73 inches | | Package Weight: | 2.16 pounds | | Average Customer Rating: |  based on 18 reviews |
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| | Customer Reviews | Average Customer Review:
Write an online review and share your thoughts with other customers.
 simply PERFECT. Aug 01, 2010
I got 1 of this and got the other as soon as i used it once. perfect cheesecakes that did not stick at all.
i even tried the recipe at the back of the box and it was DELICIOUS! my hubby lovedddd it!
1 of 1 found the following review helpful:
 highly recommend Jun 21, 2010
i started using chicago metallic products years ago after reading good things about them from professional chefs and i have not been disappointed yet. i recently made over 200 mini cheesecakes using two of these pans for a family member's wedding (over the course of a month or so!) and the pans baked each of the cakes evenly, the results were consistent, and the cheesecakes were a hit! the trickiest part is pulling the cheesecakes out of the pans without damaging the top or crust but with patience and practice (and it helps to run a knife around the edge of each of the cheesecakes right after you pull them out of the oven, just the way you would with a larger/solitary cheesecake) it's not a problem at all. i'm keeping both of the pans and will happily use them and recommend them to others for years to come!
1 of 1 found the following review helpful:
Money Well Spent Apr 19, 2010
I would have to say that this is one of the best products I have bought for my kitchen in quite some time. Very well thought out product and the workmanship is impeccable. Helps me make the best cheesecakes. Consistency is the key and this thing definitely has the Master key to it.
Excellent May 23, 2009
These pans are excellent quality! I've been adding to and upgrading my kitchen items and these pans are an excellent investment in good bakeware. Every item that I have purchase from Chicago Metallic has been exceptional and wellworth the price!
nice Apr 18, 2009
It is my best, I bought for my self and fro my family and friends
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